432g Branded Continental
Product Code: 54413
The 432g Continental Collection is a masterpiece of decadent chocolate indulgence. Making a very special gift or a perfect opportunity to share, this box is full of delicious chocolates inspired by every corner of Europe. Now these luxurious flavours have been remastered with new recipes, and each of these spectacular milk, dark and white chocolates is even more captivating.
In continuous pursuit of perfection our chocolate makers have travelled across Europe in search of ingredients that will help them turn the amazing into the magnificent. All our Continental favourites remain but with every flavour richer, every taste sharper, every bite more dazzling than ever before.
Dip into deliciousness like the Viennese Truffle, inspired by the light, airy chocolates of Vienna; then the finest hazelnuts roasted to perfection in the Hazelnut Slice; or try the Sicilian Mousse, whose impossibly fluffy lemon mousse transports you to sun-kissed Sicilian lemon groves. The new flavours have to be tasted to be believed.
AN ASSORTMENT OF MILK, DARK AND WHITE CHOCOLATES
Milk chocolate contains: cocoa solids 30% minimum, milk solids 20% minimum.
Dark chocolate contains: cocoa solids 48% minimum.
Sugar, cocoa butter, cocoa mass, dried whole MILK, vegetable oils (palm, shea), butter (MILK), HAZELNUTS, dried skimmed MILK, glucose syrup, fat reduced cocoa powder, humectant (sorbitol), sweetened condensed milk (whole MILK, sugar), dextrose, lactose (MILK), double cream (MILK), dried apricots (contain preservative: SULPHUR DIOXIDE), MILK fat, whole MILK, emulsifiers (SOYA lecithin, sunflower lecithin), invert sugar syrup, lemon juice powder (maltodextrin, concentrated lemon juice), concentrated orange juice, ALMONDS, dried instant coffee, salt, flavourings, stabiliser (invertase), sea salt, acid (citric acid) colour (paprika extract).
MAY ALSO CONTAIN: OTHER NUTS, EGG
- Weight: 432 g
- Storage: KEEP IN A COOL, DRY PLACE
- Made in the United Kingdom
- Suitable for vegetarians
|Typical Values||Per 100 g|
|of which Saturates||20 g|
|of which Sugars||50 g|
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